Next, you want to grab a bunch of coriander and remove the stems. Chop them finely and add them to the pot. Leave to warm. Then, add some chicken stock. Bring to a simmer, lower the heat, and leave simmering for 20-30 minutes as needed. Strain the broth over a large bowl to remove the spices, onion, and ginger.
The last step is to pour the clear broth into a pan. Now, add some sliced chicken, fish sauce, and brown sugar. Adjust the seasoning as needed. While this is happening, soak your rice noodles in boiling water. Chop all your herbs and set aside in a bowl. Drain, divide the noodles and some carrot strips between four bowls. Top it with chicken and a handful of herbs. Then, pour your broth over and serve it with a wedge of lime.
This is a great recipe as it sets out the template for how to make some great broth. It’s all about infusing chicken and stock with some gorgeous flavors. You can add in herbs, rice noodles, and shredded chicken as needed. That’s another great thing about Vietnam pho in Canada. You customize it according to the way you like it. In 30 minutes or less, that’s all it takes to deliver an amazing pho.
If you don’t like chicken, beef or pork can work as well as substitutes. If you’re vegetarian, pack yours full of vegetables. The key to an amazing bowl of pho is going to be the stock. As long as the focus is paid to the stock, that ties everything together just the way you want it. Thankfully, there’s some options to buy ready-made stock although those interested in authentically prepared cuisine will want to prepare the pho themselves.
The recipe given prepares 4 servings, perfect for the whole family. Or hey, if you’re just serving yourself, grab yourself a big bowl any time morning, day, evening, or night. This is truly a meal made for everyone and at any time. Slurps up!
For those who just want some quick pho in Toronto or are seeking a Vietnamese restaurant in Toronto, you can visit Toronto Pho. Alongside classic and authentically prepared Asian cuisine, browse your favourite pho flavors including chicken and others. On a cold winter day, when you’re feeling ill, or when you need a little bit of comfort to get you through the day, there’s nothing better on the stomach than pho. If you’ve never had it before, it’ll no doubt be a nice surprise when you slurp it down. Stop into Toronto Pho any time!
