Cháo Đồ Biển, or seafood congee, is a Vietnamese rice porridge made with various seafood such as shrimp, fish, squid, and sometimes clams or crab. Known for its soothing texture and savory, aromatic broth, it’s a popular comfort food, especially during cooler months or when feeling unwell.
Congee is enjoyed across many Asian cultures, with each region adding its unique twist. Vietnamese seafood congee combines fresh ingredients and spices like ginger and green onions, reflecting Vietnam’s coastal flavors.
Bún Riêu, or Vietnamese Vermicelli Noodle in Tomato Soup, is a cherished comfort food in Vietnamese cuisine. Known for its vibrant flavors and hearty ingredients, this soup combines vermicelli noodles, tomatoes, crab or pork, tofu, and fresh herbs to create a dish bursting with taste and aroma. Bún Riêu is loved for its balanced combination of savory, tangy, and slightly spicy flavors. Making this dish at home may seem daunting, but with the right ingredients and steps, you can recreate this authentic Vietnamese delight.
In this guide, we’ll walk through the ingredients, preparation, and cooking process for making Bún Riêu at home. With each step, you’ll learn how to create the rich broth, prepare the flavorful toppings, and assemble this satisfying soup.
Looking for the best pho nearby? Toronto PHO, a family-owned Vietnamese restaurant, has you covered with five locations across Ontario. Serving a variety of classic Vietnamese dishes along with plant-based options for our vegan and vegetarian guests, we bring authentic flavors to every bowl. Visit us at any of our locations: PHO in Orillia, PHO in Hamilton, PHO on Jane Street (Toronto), PHO in Woodbridge, or PHO on Dufferin Street (Toronto) Come try one of our delectable Vietnamese dishes, complemented by such refreshing beverages as bubble teas, smoothies, juices, and specialty coffees. Are you looking for late-night eats in your area? We are your one-stop shop for tasty, quick, and fresh late night eats at our locations. We want to offer not only delectable Vietnamese cuisine but also affordable and nutritious meals that are prepared using only high quality, healthy ingredients and love. Toronto PHO is an environmentally friendly Toronto brand that uses biodegradable packaging for all of our takeout orders including our utensils. For us, reducing our carbon impact is critical.